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My old cook book
Jennie's Basket
MISO, MAPLE & SHERRY ROASTED DUCK WITH ORANGE, THYME & FRESH CHERRIES
2023
Zuppa Inglese | Italian Trifle
2022
BEEF RIB-EYE WITH COFFEE RUB
2022
Salted Caramel Fudge
2021
Roasted grated/shredded beetroot
2021
Burrata
2016
Oysters in Champagne sabayon
2016
Lemon/Lime Curd
2016
Chocolate Truffles (Kahlua)
2016
Jamie Oliver Easy Salmon Gravlax
2016
Orange Liqueur Chocolate Fudge
2014
Double Chocolate Brownies
2014
Sesame Dressing
2014
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Sue Tehan
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