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Mud Cake
Chocolate Cloud Cake
Ma Ma's (Mums) Chocolate Cake
April 2024
4oz marg
1/2 cup sugar
2eggs
2 tablespoons raspberry jam
2 tablespoons cocoa mixed with 1/4 cup hot water
1/2 cup milk
2 cups SR flour
ICING
icing sugar
butter
cocoa
hot water
coconut to decorate
Cream 4oz margarine with 1/2 cup sugar.
Slowly add 2 beaten eggs.
lastly the raspberry jam.
Add the cold milk to to cocoa and water mixture.
Alternately fold the sifted flour into the mixture with the milk and cocoa .
Pur into a greased ring cake tin
Baked in a mod erate oven and until cookeds
Cool and then cover with icing and coconut
© 2024
Sue Tehan
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